Hello from Lavonne’s Kitchen! Don’t toss leftover lasagna ingredients – transform them into delicious freezeable lasagna roll ups! Using leftover: * Lasagna noodles * Cheese mixture (ricotta, mozzarella, parmesan, etc.) * Meat sauce (or your favorite lasagna sauce) Instructions: 1. Cook leftover lasagna noodles al dente. 2. Spread cheese mixture onto noodles, leaving…
NEW KITCHEN REVEAL | Lavonne’s Kitchen Has Moved! ✨ Welcome back to Lavonne’s Kitchen — Where Love is the Main Ingredient! ❤️ Y’all… we have officially MOVED, and I am so excited to finally reveal my brand new kitchen! 🙌🽠This space is everything I prayed for and more. From the moment you walk in,…
Oysters Rockefeller in Lavonne’s Kitchen Welcome back to Lavonne’s Kitchen! Today, we’re diving into a classic and luxurious dish: Oysters Rockefeller. This timeless recipe features plump oysters topped with a rich, savory mixture of spinach, breadcrumbs, cream cheese, and Parmesan cheese, all baked to perfection. Whether you’re a seasoned oyster lover or trying them for…
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