Lavonne’s Fresh Serrano Guacamole Recipe Servings: 4-6 people Prep Time: 10 minutes Cook Time: 0 minutes Total Time: 10 minutes Ingredients:

• 3 ripe avocados
• 1/2 cup fresh cilantro leaves
• 1/2 serrano pepper, seeded and finely chopped
• 1 lime, juiced
• 1/2 red onion, finely chopped
• Salt to taste

Instructions:

1. Cut avocados in half, remove pit.

2. Mash in *Molcajete Bowl* with fork until desired consistency.

3. Stir in cilantro, serrano pepper, lime juice, and onion.
4. Season with salt to taste.
5. Serve immediately.