
Lavonne’s 2-Ingredient Extra Sharp Cheddar Cheese Sauce Recipe Servings: 4-6 people (about 2 cups sauce) Prep Time: 5 minutes Cook Time: 5 minutes Total Time: 10 minutes Ingredients:
- 1 cup extra sharp cheddar cheese, shredded
- 1/2 cup heavy whipping cream
Instructions:
- In a medium saucepan, heat heavy whipping cream over medium heat until warm.
- Gradually add shredded extra sharp cheddar cheese, stirring constantly until smooth.
- Reduce heat to low and simmer 2-3 minutes or until desired consistency.

