Quick and Easy Pasta Recipe | 5-Minute Garlic Pasta
Hey everyone, welcome back to my kitchen! Today, I’m sharing a super quick and easy pasta recipe that’s perfect for a weeknight dinner or a quick lunch. This recipe only requires a few ingredients, including pasta, olive oil, parsley, garlic powder, salt, and pepper. It’s a game-changer for anyone who loves pasta but is short on time.
**Here’s the recipe:**
* 8 oz pasta of your choice
* 1/4 cup olive oil
* 1/4 cup chopped fresh parsley
* 1 tsp garlic powder
* Salt and pepper to taste
**Instructions:**
1. Cook the pasta according to the package instructions until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat.
3. Add the chopped parsley and garlic powder to the skillet and cook for 1-2 minutes, until fragrant.
4. Add the cooked pasta to the skillet and toss with the parsley and garlic mixture.
5. Season with salt and pepper to taste, then serve hot.
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